Fondant au Chocolat
Indulge in the decadence of our chocolate fondant, a moist and gooey chocolate cake with a molten center.
A sophisticated layer cake made with almond sponge, coffee-flavored buttercream, and a chocolate ganache topping.
A traditional French custard tart with a smooth and creamy filling encased in a buttery pastry shell.
A delightful strawberry shortcake featuring layers of sponge cake, fresh strawberries, and pastry cream.
A classic French dessert featuring rich custard with a crisp caramelized sugar crust.
Bûche de Noël
A festive Yule log cake, typically made with sponge cake and buttercream, rolled and decorated to resemble a log.