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Bruschetta al Pomodoro

Grilled bread topped with ripe tomatoes, garlic, fresh basil, and a drizzle of extra virgin olive oil, offering a burst of vibrant Mediterranean flavors.


Melanzane alla Parmigiana

Layers of eggplant, rich tomato sauce, mozzarella, and Parmesan cheese baked to perfection, delivering a hearty and flavorful start to your Italian feast.


Mozzarella in Carrozza

Creamy mozzarella sandwiched between slices of bread, lightly battered and fried to golden perfection, a classic indulgence.



Soft and airy Italian flatbread, brushed with olive oil, sea salt, and fresh herbs, a perfect accompaniment to start your meal.



Crispy risotto balls filled with gooey mozzarella and savory ragù, a delightful and comforting appetizer.


Prosciutto e Melone

Thinly sliced prosciutto paired with sweet and juicy melon, creating a harmonious blend of saltiness and sweetness.